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Feasting on board Aosis Voyage isn’t simply a need; it’s a festival of remarkable food, customized administration, and extraordinary encounters. Our specialty dining options are carefully designed for the people who appreciate gourmet cuisine, offering a blend of impeccable menus, rich settings, and top-tier service. Whether you’re a brave food lover or someone who enjoys classic culinary pleasures, Aosis Voyage provides a specialty dining experience tailored just for you.
At Aosis Voyage, we believe that dining is more than just about food — it’s about creating moments of indulgence. Specialty dining is a chance to enjoy exclusive menus crafted by award-winning chefs, in intimate, luxurious settings. From romantic dinners under the stars to family gatherings filled with laughter and joy, every dining experience onboard Aosis Voyage is an opportunity to savor the very best.
For steak lovers, The Royal BBQ is the place to be. Offering a selection of the finest cuts of meat, from tender filet mignon to juicy ribeye, The Royal BBQ blends the best of traditional and contemporary grilling. Our chefs take pride in grilling each steak to perfection, ensuring a melt-in-your-mouth experience that exceeds every expectation. A carefully curated selection of sides and sauces adds a touch of elegance to your meal, complemented by an extensive wine list that pairs perfectly with your dish.
Step into a world of exotic flavors, rich aromas, and luxurious spices at Saffron Garden, our specialty Indian restaurant. Saffron Garden offers a curated menu featuring the best of Indian cuisine, from fragrant biryanis to mouthwatering curries, all made with the freshest ingredients. Each dish is blended with a delicate balance of flavors, creating bold and unforgettable tastes that will transport you to the heart of India. Whether you prefer vegetarian delights or tender meat dishes, Saffron Garden offers a sensory dining experience like no other.
Experience the warmth and charm of Italy at Vino, where classic Italian dishes are elevated to an art form. From homemade pasta to fresh seafood, our chefs create each dish using the finest ingredients. Enjoy a variety of antipasti, handcrafted ravioli, or wood-fired pizza, all designed to bring the essence of Italy directly to your table. Vino’s extensive wine list, featuring Italy’s best reds and whites, ensures that every bite is perfectly paired with a glass to match your taste.
If seafood is your passion, Water is where your culinary dreams come true. From fresh oysters to lobster tail, Water offers a selection of delicacies sourced from the finest seas and oceans. Our chefs prepare each dish with precision, bringing out the natural flavors of the ocean. Whether you choose an exquisite seafood platter, grilled fish, or a decadent seafood bisque, Water offers an exceptional dining experience for those who cherish the bounty of the sea.
Savor the masterpieces of French gastronomy at Le Jardin, where traditional French techniques meet modern elegance. The menu features timeless French favorites such as escargot, coq au vin, and crème brûlée, all prepared with the utmost care. In addition to the stunning cuisine, the ambiance at Le Jardin transports you to the romantic streets of Paris, with soft lighting, elegant decor, and impeccable service that will make you feel as though you are dining at one of the finest restaurants in France.
At Aosis Voyage, we understand that dining preferences are as unique as our guests. That’s why we offer a personalized approach to every meal. Whether you have dietary restrictions, specific preferences, or special requests, our chefs and service teams are dedicated to ensuring that your dining experience is tailored to meet your needs. We take pride in our flexibility, offering options such as vegetarian, vegan, gluten-free, and low-sodium menus upon request, so every guest can enjoy their meals without compromise.
Elevate your dining experience with our exclusive wine pairing nights, hosted in our luxurious dining venues. Our expert sommeliers guide you through the delicate art of pairing wine with food, offering guests the opportunity to explore the perfect combinations that enhance both the flavors of the dish and the wine.
For those seeking a more intimate dining experience, the Chef’s Table offers a unique opportunity to dine in the kitchen with our head chefs. Enjoy an expertly curated tasting menu while our chefs explain the inspiration behind each dish. This behind-the-scenes experience is an exclusive way to witness the creativity and passion that goes into every meal.
At Aosis Voyage, we offer interactive cooking classes and demonstrations for those interested in learning culinary techniques. Discover how to prepare gourmet dishes with ingredients sourced from around the world and receive tips from our expert chefs on how to elevate your cooking skills at home.